© DR |
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Lebanon Israel India Morocco Greece A must for aperitif either on tucs or just set in a bowl.
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Ingredients : 1 big eggplant lemon juice (1/2 cup) 1 onion garlic powder cumin powder ginger powder salt
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© chichichoc.blogspot.com |
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Iran Lebanon Syria Armenia South Africa USA Azerbaijan Fruit-roll is a clever snack for children and adults.
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It is also a form of fruits storage during the cold season. In the persian cuisine fruits and vegetables are cooked together, fruit-roll (Lavashak...
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Lebanon Smooth fresh and extra easy dessert. To prepare one day before.
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Ingredients : milk 50cl cornflour 30g sugar 25g orange blossom water 2 tbsp pistachio powder 2 tbsp
Recip...
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Lebanon Perfect dish for a buffet, always very successful !
Ingredients : 500 g fresh spinach 200 g feta cheese 1 handfull pine nuts 1 egg 10 brick leaves 10 mint leaves 2 tbsp oli...
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© marmiton.org |
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Iran Israel Greece Lebanon Turkey Armenia Russia Azerbaijan Ouzbekistan Tajikistan Serbia This (important) recipe is known in so many countries...
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Ingredients : a jar of vineleaves, (2 leaves for each dolmeh) basmati rice 3 cups dried dill 3 tbsp currants (soaked i...
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