Dawghe in aramean, Tahn in armenian

Dough or doogh is a popular drink made with yogurt, (sometimes sparkling) water, salt, pepper, and seasoned with dried mint. Doogh is the national drink of Iran and Armenia. Commercialized also in Azerbaïjan, Afghanistan, Irak, Syria, Turkey, in the Balkans and in other countries of Middle-East and central Asia. (wikipedia). Add cucumber cubes to this drinkable yogurt to obtain a crispy texture.

The recipe is easy and it's worth it !
Ingredients :
for the yogurt sauce :
greek yogurt 5 tbsp (or goat' cottage cheese)
dry mint 1 tbsp

for the eggplants :
2 big eggplants
4 big tomatoes
1 sliced onion
2 smashed garlic cloves (or garlic powder)
red hot-pepper paste 1 tsp
turmeric powder 1 tsp
cilantro powder 1 tsp

Recipe of borani banjan :
Wash and cut the eggplants into discs
Spread slices on a baking sheet covered with cooking paper and br ... read next