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Ivory Coast Available in cardboard boxes in dehydrated form or in plastic bags in the fresh food section, attieke is lighter and tastier than wheat couscous.
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This cassava brewed couscous can be microwave-cooked ...
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Afghanistan The recipe is easy and it's worth it ! Ingredients : for the yogurt sauce : greek yogurt 5 tbsp (or goat' cottage cheese) dry mint 1 tbsp
for the eggplants : 2 big eggplants 4 ...
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© DR |
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Russia Poland Romania Ukraine The perfect soup for long winter nights !
Ingredients : cooked red beet 1 or 2 balls (cut in dices) 1 sliced onion 1 small piece of cabbage cut in slides 2 carots (cut into jul...
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Algeria This kabyle cold meal is delicious and perfect for summer evening parties.
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Ingredients : 3 sweet peppers grilled and peeled (or ready to use jar ) 1 onion 500g tomatoes 1 tsp of R...
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© DR |
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Lebanon Israel India Morocco Greece A must for aperitif either on tucs or just set in a bowl.
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Ingredients : 1 big eggplant lemon juice (1/2 cup) 1 onion garlic powder cumin powder ginger powder salt
R...
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Peru Colombia Perfect winter convivial meal, served with basmati rice.
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Some connoysseurs say black beans are even much better than reds to succeed making this recipe. Beans must be soaked one night before, ...
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South Korea Corean Potatoes, delicious and extra-easy.
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Ingredients : 4 medium boiled and peeled potatoes 1/2 onion soy sauce (enough to sprinkle) ginger syrup (little) cilantro 1/2 teas...
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India This spicy recipe is usually served with basmati rice.
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Ingredients : 400g okras (also called gombos) 2 tomatoes 3 boiled potatoes 3 tbsp lemon juice 10 cashew nuts 2 tbsp f...
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Cameroon Nigeria Senegal
Ingredients : long rice 350g 1 big onion (sliced) vegetable stock 60 cl tomatoes puree 2 tbsp 1 green piment (deseeded and chopped) 2 garlic cloves (chopped or powder) ...
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© dr-chater.com |
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Morocco Refreshing, easy and assured success.
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Beldi lemons are entire lemons with a special taste, preserved in glass jars. You can find them generally in oriental groceries.
Ingredients : tomato di...
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Antilles Dog Sauce - This (dog) sauce can be conserved 4 to 5 days in a fridge in a closed container. It's also possible to pour it in an ice-cube tray and defreeze as and when required. Traditionaly used for grills, it can also be served with rice for vegetarians or vegans.
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© marmiton.org |
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Iran Israel Greece Lebanon Turkey Armenia Russia Azerbaijan Ouzbekistan Tajikistan Serbia This (important) recipe is known in so many countries...
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Ingredients : a jar of vineleaves, (2 leaves for each dolmeh) basmati rice 3 cups dried dill 3 tbsp currants (soaked i...
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Reunion This Rougail is a kind of cool pimented sauce served with carry (hot dish). It comes from Reunion and Mauritius.
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Ingredients : 2 big tomatoes, 2 schallots, fresh ginger (stick of 2 cm ...
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© ardhanari-yoga.fr |
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Reunion Vegetable achards are served as hors d'oeuvre or as side dish.
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You can easily keep them for about ten days in the fridge.
Ingredients : carrots 100g cauliflower 100g cabbage 100gRead next
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Cameroon Ivory Coast Mali Senegal Perfect complete winter recipe, generally served with rice or fufu. This peanut sauce is also called Tigua dengue in Mali.
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Ingredients : 1 garlic clove, 1 onion, 1 shallot 1 tomato canRead next
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© DR |
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Spain Ingredients are only for guidance et can easily be changed according to your taste and to what is present in your fridge ! Here is a tested and approuved proposition ! For this recipe the only thing t...
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USA This recipe is so called because it was first presented at Manhattan's Waldorf-Astoria Hotel.
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Ingredients : Celery 3 branchs 2 diced apples 1 orange nuts 80 g fresh cream 10 cl...
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Algeria Spicy, nutritious, and cheap ! Perfect for starving crowd or when you have many guests !
Ingredients : 1 kg white beans 500 g potatoes (optional) 1 big tomato 1 garlic (or garlic po...
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