Sparkling drink create on 1979 and disponible in several flavours. Latella brand was bought by Danone group on 1997.

Fresh ideal drink going with couscous. Raw milk is left for one to three days at ambient temperature until its spontaneous coagulation. Rayeb (fermented ... Read more

Mixture containing milk, sugar, eggs, lemon and cinnamon. Served chilled.

Syrupy juice extracted from the trunk sap of the Sahara palm tree. This drink is usually sold by street salesmen of the south tunisian markets and in ... Read more

Drinks made with real lemon juice.

Classical limonade of Abbondio, elaborated with five varieties of sicilian lemons. This mildly sweetened limonade is refreshing and thirst-quenching.

Lemonade served with mint leaves ('nana') and plundered ice is all the rage at terraces of Tel-Aviv Cafés. (See also Algeria, cherbet of Blida).

Lingonberry juice (Vaccinium vitis-idaea), popular in Sweden and in Russia.

Sparkling drink with fermented cereals (wheat), that the Kirghizs like to drink on summer. Women make it artisanally at home and sell it on the bazars, ... Read more

Range of green-tea drinks with only 75 Kcal for 100ml, without artificial flavours, preservative free, sweeteners free and with no sugar added. Healthy ... Read more

Foamy bitter drink served for the tea ceremony. Finely ground green-tea powder is rather expensive and has to be sifted before adding water. In modern ... Read more

It's the infusion of the roasted grass (maté), that gives a dark brown drink. Maté is drunk chilled. This thirst-quenching bitter or sweet beverage is ... Read more

Remedy drink, Maâjoun el heroor is a traditional spicy syrup made with an algerian spices mix called hror : pepper, clove, nutmeg, ginger, cardamon, cinnamon, ... Read more

Very popular in Japan during summer, mujicha is available in the form of large tea-bags to plunge in cold water. In Europe mujicha is called barley coffee ... Read more

fermented-milk drink of north China. Nai lao (or Beijing yogurt) is prepared with sweetened hot milk added with a mix of two types of nuts and raisins ... Read more

Refreshing drink made with water and lemon juice. Nimbu pani (from nimbu: lemon and pani: water) is frequently prepared at home with limes freshly pressed, ... Read more

Traditional korean infusion made with roasted corn that may be drunk warm or cold. As this beverage wears a mild sweet taste, Koreans often associate ... Read more

French orange-based sparkling drink. Originally the drink was made with orange and lemon juices and pulps, but there is now a large variety (guarana, ... Read more

Medicinal refreshing drink made with dates and 40 other plants during the Ramadan month. Ingredients comprise camomile, herb-of-grace (common rue), ginger, ... Read more

Highly calorific and surprisingly refreshing drink. To prepare this drink you just have to dissolve panela sticks in water. The beverage can be made hot ... Read more

Naturally sparkling mineral water. Pedras Salga sources are known since Roman period. This brand produces now aromatized waters also.

How many cult ads for this sparkling water !? Gainsbourg's ad censored on 1976 with a woman's hand cherishing a Perrier bottle growing more and more and ... Read more

refreshing and natural drink obtained from the freshly squeezed fruit.

Orange soda of Greece.

Choose litchi, melon, banana, champagne, or octopus flavour. The glass bottle is corked with a glass marble that the user has to push in before drinking, ... Read more

Woongjin brand. This drink is essentially made with water, rice and brown rice extracts. Contains also fructose (corn syrup) and vitamin C and brings ... Read more

Mix of almonds, vanilla and sometimes cloves. It's a kind of "latte di mandorla" (almond milk drunk in Italy). Drink it chilled.

traditional ukrainian fermented milk. This nutritive drink is rich in vitamins, iron, magnesium, phosphorus, calcium and probiotic bacteria. Traditionaly ... Read more

Infusion with the thousand virtues : aphrodisiac, relieves painful menstruation, facilitate childbirth, reduce hot flashs of menopause... see www.dogadan.fr ... Read more

Drink prepared with flour of orchid's tuber, milk and cinnamon. This delicious hot drink is traditionally drunk during winter in sandstone cups. The root ... Read more