Dough or Doogh|
Dawghe in aramean, Tahn in armenian
Dough or doogh is a popular drink made with yogurt, (sometimes sparkling) water, salt, pepper, and seasoned with dried mint. Doogh is the national drink of Iran and Armenia. Commercialized also in Azerba´jan, Afghanistan, Irak, Syria, Turkey, in the Balkans and in other countries of Middle-East and central Asia. (wikipedia). Add cucumber cubes to this drinkable yogurt to obtain a crispy texture.
refreshing and natural drink obtained from the freshly squeezed fruit.
Fermented and slightly sparkling drink. There is two sorts of kefir : milky and fruity. Due to the fermentation this drink might be slightly alcoholized (1%). Milk or fruit kefir is an ancient form of fridgeless preservation of perishable food that was used by nomads until high antiquity. Alive food formed of micro-organisms, kefir is considered as a probiotic and is appreciated for its digestive qualities : cleanse intestines naturally, support transit, reduce flatulence, etc. Russians have a ... read next